it will burn rather then melt.
Fibres have a sharp melting point (a high melting point) due the strong forces with which the chains are closely packed giving them high tensile strength.
they melt at a low temperature like around 40-80Fahrenheit other than the 100s
For metals it has a low melting point compared with iron or vanadium which melt at over 2000 degrees C
hydrogen is a gas consequently doesn't have a melting point. You can't melt oxygen can you. -------------------------------------------------------------------------------------------------------- Actually oxygen can freeze and melt: its melting point is -361.8°F (-218.8°C). Even hydrogen can freeze and melt: its melting point is -434.49 °F(−259.16°C) These are very cold temperatures!
Low-fiber foods can aid in digestion for those recovering from gastrointestinal or bowel problems. The Mayo Clinic has prepared a helpful list of low-fiber foods and even a sample low-fiber meal plan which can be found at http://www.mayoclinic.com/health/low-fiber-diet/my00744 .
I need to know the answer to this because a colonoscopy on the 20th and I must do a low fiber diet for a few days and wonder if grits are low fiber
if it whole wheat bread then yes its high in fiber
sweet n low tastes so nasty it would melt anything:)
A low fiber diet doesn't work very well for everybody. People with certain medical issues may find a low fiber diet useful but the majority of the human population does not require a low fiber diet. As you need fiber to clean out your digestive systems, it is the best choice to keep on your diet and include extra fiber in there so as to get rid of all the waste from the diet.
no. it will melt under the iron or straightener.
it will burn rather then melt.
http://www.mayoclinic.com/health/low-fiber-diet/my00744 This site talks about how to keep weight under control and how to maintain a healthy diet by eating low fiber foods such as fruits.
Low fiber in their diet.
A person can find healthy fiber supplements at a low cost at GNC. They also have an online store where you can shop for any of the supplements at a low cost.
Chocolate has a low melting point. It will even melt if you hold it in your hand.
Fibres have a sharp melting point (a high melting point) due the strong forces with which the chains are closely packed giving them high tensile strength.