It's called an emulsion. Mayonnaise is an example.
Yes,filtration can be used to separate solids from liquids because if you filter a mixture of solids and liquids the liquid will pass through the filter paper while the solids will stay because its particles are too big
It is called a solution. The same general word used for this kind of answer to your question.
Humans are a mixture of liquids and solids with small amounts of dissolved gasses.
Very probable the name of this person is not known.
Solutions can be classified as saturated (maximum amount of solute dissolved at a given temperature), unsaturated (less solute than saturation point), or supersaturated (more solute than normally possible at that temperature).
At the boiling point liquids become gases and if the solution contain dissolved solids they remain as residues.
No, jellies are not considered liquids. They are classified as semi-solids or colloids because they have properties of both liquids and solids. Jellies have a gel-like consistency due to the presence of a network structure holding the liquid components together.
In filtration, the amount of dissolved solids passing through the filters typically depends on the type of filter used and the size of the dissolved particles. Filters are designed to separate solids from liquids, allowing smaller particles, including some dissolved solids, to pass through while retaining larger particles. The efficiency of filtration can vary based on the filter's pore size and the properties of the liquid being filtered. Ultimately, some dissolved solids may still be present in the filtered liquid, albeit in reduced concentrations.
Solids to Liquids (Melting) Liquids turning back into a Solid (Freezing) ((SCF))
solids and liquids
solvent: a liquid or a solid substance capable of dissolving other liquids or solids. solute: is the dissolved matter in a solution.
The type of mixture is separated by effusion and condensation is gaseous. Filtration separates solids from liquids by using a porous barrier.