Yes water and vinegar form a stable solution.
salt and vinegar is a mixture
Emulsion
No.
salt water
Yes
Oil and water are both liquids Perhaps you are asking about the mixture that they can produce under some circumstances. This is an emulsion, where tiny drops of one liquid are spread through the other.
Oil is a heterogeneous mixture. This is because the components of the mixture are not evenly distributed throughout the mixture.
Vinegar is not a compound but rather a solution of the compound acetic acid and some other materials in water. Therefore, vinegar has variable composition and no molecule, as a compound would have. The molecular formula for acetic acid can be written as CH3COOH, and that contains 3 + 1 or four hydrogen atoms.
Immiscible means incapable of mixing, but you'd (you might) have to ask further incase there is a special solution called 'immiscible solution' of which its inability to mix is only one aspect of it.
Oil and vinegar form a heterogeneous mixture.
Oil and Vinegar do not dissolve in each other, therefore it is a mixture.
Oil and vinegar is a heterogeneous mixture.
Oil and vinegar are a mixture. After a while they will separate.
A COMPOUND is 1 thing. If you were asking is a bottle of oil a compound then yes it is. Since all the oil molecules are the same in that bottle, it would be a compound. Since vinegar and oil are obviously not the same thing due to the fact that they have different names as well as different compositions. Vinegar and oil is obviously a mixture of two different things. Technically, i am not 100% positive, vinegar i believe is generally a mix of water and some sort of acid. This would mean vinegar itself is a mixture as well.
Vinegar is a mixture that contains a solution of acetic acid., Depending on the type of vinegar there may be solids suspended e.g. in balsamic vinegar.
Oil and vinegar dressing is a heterogeneous mixture.
oil and vinegar
no it is no it is an heterogenous mixture
Yes
Yes, a mixture may be in the form of a solution; simple examples are wine, beer, vinegar.
1. Vinegar, the sugar dissolved in vinegar, herbs are separated by decantation from oil. 2. Herbs are separated from the mixture by filtering. 3. After the evaporation of the vinegar solution sugar remain as a solid residue.