Ground cumin is a spice.
No, the spice cumin is the ground seed of the cumin plant.
Black cumin is a spice plant with aromatic seeds, Latin name Nigella sativa, or a spice plant related to cumin with dark seeds and an edible root.
Cumin is the dried seed of the cumin plant, which is related to the parsley plant
In Spanish, "Cinnamon" is "Je'thfey" prounounced- Jay-th-fa
McCormick, Spice Islands...
Fajita seasoning/Coriander
A spice. Cumin has a earthy and nutty taste to it. It can also taste a little spicy or peppery and has a pungent smell. It is used in Middle Eastern and European cuisine.
Jeeragam is the Tamil word for Cumin seeds. Cumin is useful in a lot of home remedies and is also used as a spice in cooking.
Cumin is a thin spindle shaped seed that resembles a caraway seed. It's been used as a spice for ages. And it's made from grinding Cumin seeds.
Cayenne pepper is not an ideal substitute for cumin. Cumin is a non-spicy spice. Cayenne pepper is ground-up pepper flakes, which are spicy.
Native to the Mediterranean region, black cumin seed is cultivated in North Africa, Asia, and southeastern Europe. The largest producers of black cumin seed are Egypt, India, Pakistan, Iran, Iraq, and Turkey.