What is a split chicken breast?

Answer 1

You can cook them many different ways, but start by thawing them in the refrigerator overnight. Then put a small amount of oil in a pan and heat it to medium/high heat. Place the breasts in the pan and sprinkle with salt and pepper. Turn then when you see the meat is turning white about half way up the side. Salt and pepper this side and continue cooking until the breasts are white all the way through. This is the simplest way, but there are hundreds of recipes for different flavorings and cooking methods including poaching, roasting, baking, and sauteing chicken breasts.

Answer 2

this questions is too vague it's just chicken do you mean how to stuff them? just look up recipes for how to cook chicken breasts my favorite way is to place about 3 to 4 chicken breasts in a glass baking dish (remove the skin first so they really get the flavor) , pour some lemon juice over them (about 1 tblsp per breast or a tad bit more) and then add dill, pepper, cayenne pepper and onion powder to taste then add about half an inch of water to the dish and cover tightly with foil and bake on about 350 for 1 hour then remove the foil and baste them in some of the juice in the pan and let them brown another 20 minutes or at least till you see them browning check to make sure they are done by cutting into the fattest part and then eat with rice or potatoes or mashed potatoes

Answer 3

Bake 15 min per lb, or until golden brown and tender to a fork stuck in one.

Answer 4

A split chicken breast is a chicken breast that is cut in half.

Answer 5

1 hour at 350 degrees