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Which one of the following is not a component of each monomer used to make proteins?

All elements, except C, H, O, N and S, are NOT components of aminoacids, the well known monomers of proteins


Which molecule is incorrectly matched with its monomer?

To accurately identify an incorrectly matched molecule with its monomer, one must consider common biological macromolecules. For instance, if one cites cellulose, which is a polysaccharide, it is correctly matched with its monomer, glucose. However, if one claims that proteins are made up of nucleotides, this would be incorrect, as proteins are composed of amino acids, not nucleotides.


Monomer of proteins?

The monomer of proteins are amino acids. Amino acids are organic compounds that contain an amino group (-NH2) and a carboxyl group (-COOH), along with a side chain group that gives each amino acid its unique properties. Proteins are made up of long chains of amino acids linked together by peptide bonds.


What is an organic molecule that contains a carboxxl and an amino group and that makes up proteins a protein monomer?

an amino acid


WHat molecule is the monomer used to build protein?

The monomer used to build proteins is called an amino acid. Proteins are composed of long chains of amino acids linked together by peptide bonds, forming polypeptide chains.


What are the proteins of a monomer?

The monomer of proteins are called amino acids.


What is the monomer form of protein?

what is the monomer thst forms proteins


What is the monomer of a monosaccharide?

A monomer is a small molecule that may become shemiclally bonded to other monomers to form a polymer. di peptides - to proteins vb lacose / molecule glucose - galactose / 2 monomer. enz to polysacharides From Belgium Roland:


What are the essential proteins?

The basic monomer for proteins is amino acid.


What are monomer proteins made of?

The monomers of proteins are amino acids.


Is glucose a monomer?

Yes. You are right. Glucose is a monomer. Because it is a single molecule.


Amino acids are the monomer of what?

Proteins