sorghum (cereal grasses, also called milo)
Saccharum officinarum
Milo is another name for sorghum. It's a type of grain.
botanical name for jowar is Sorghum vulgare.
The scientific or taxonomic name would be Sorghum halepense.
The scientific name of guinea corn is Sorghum bicolor.
The scientific name for sorghum is Sorghum bicolor.
Molasses, treacle, sorghum...
sorghum bicolor
Sorghum is thicker and lighter in color and has a milder taste than molasses. They can be used in place of one another in any recipe.
grain, animal feed, alcoholic beverages, cereal, sweeteners, sorghum syrup, sorghum molasses, sorghum flour, sorghum ethanol, and sorghum malt.
Sorghum is thicker and lighter in color and has a milder taste than molasses. They can be used in place of one another in any recipe.
look like both are similar but thair teast is different. millet--it is general name for this type of crops,pearl millet,etc sorghum mean only one type--jawari(hindi)
The scientific or taxonomic name would be Sorghum halepense.