It is usually made of just chocolate and heavy whipping cream, and really good!
Some Italian desserts are cannoli, angel wings, baxin, biscuit tortoni, and cassata. Also on the list of Italian desserts are gelato, flourless chocolate cake, budino, bruttiboni, genoise, and crostata. Some Italian pastries are biscotti, pandoro, pizzelle, and zeppole.
Some rich cakes include chiffon cake, devil's food cake, red velvet, and Genoise. Additional rich cakes include coconut-almond cream layer cake, million dollar cake, lemon-coconut, and chocolate-mint cake.
Genoise will keep in the fridge for a couple of days if uniced the icing cover will prolong its life to 7 days. you could also wrap in cling film and freeze this way it will keep for about 2 months which is handy if you wish to pre-make a cake for an event such as a birthday
Goulash, Ginger, Gratin, Green Beans, Goose, Gingerbread, Grapes, Gorgonzola, Greens, Grapefruit, Genoise, Galangal, Guava,
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* Dark chocolate * white chocolate * milk chocolate * instant chocolate * hot chocolate * cocoa
There are so many forms of chocolate! * Chocolate bars * Chocolate syrup * Chocolate ice cream * Chocolate pudding * Chocolate chips * Chocolate cake
As smooth as melted chocolate Rich as dark chocolate Sweet as milk chocolate Warm as hot chocolate Bitter as unsweetened chocolate Brown as chocolate Soft as chocolate mousse Indulgent as a chocolate truffle Nutty as chocolate with almonds Irresistible as a chocolate bar Light as a chocolate soufflé Creamy as chocolate pudding Decadent as chocolate fondue Tempting as a box of chocolates Smooth as chocolate ganache Melts like a chocolate chip Dark as chocolate fudge Satisfying as a chocolate milkshake Flavorsome as a chocolate cake Luxurious as chocolate-covered strawberries Velvety as chocolate icing Gooey as a chocolate brownie Mouthwatering as chocolate-dipped fruit Warm as a chocolate lava cake Intense as a chocolate espresso Shiny as a chocolate glaze Melts in your mouth like chocolate kisses Lush as chocolate sauce Deep as chocolate velvet Sweet as a chocolate chip cookie Warming as a cup of hot cocoa Mellow as milk chocolate truffles Swirl like chocolate marbling Fresh as mint chocolate chip ice cream Decadent as a chocolate torte Comforting as a cup of hot chocolate Smooth as chocolate silk pie Irresistible as a chocolate eclair Rich as a triple chocolate dessert Sweet as chocolate-covered marshmallows Soft as a chocolate croissant Indulgent as chocolate-dipped pretzels Tempting as chocolate-coated strawberries Luxurious as a chocolate mousse cake Creamy as white chocolate truffles Bitter as dark chocolate sorbet Nutty as a chocolate hazelnut spread Smooth as a chocolate cream pie Dark as a chocolate blackout cake Sweet as a chocolate milkshake
milk chocolate then white chocolate and then it's dark chocolate
How about trying... Chilli and chocolate orange and chocolate ginger and chocolate mint and chocolate or... Double chocolate!!!
Chocolate's healthier than chocolate milk because chocolate has the fat of chocolate, while chocolate milk has the fat of the chocolate plus the milk. Hope this helps.
hot chocolate chocolate milk water chocolate ( hotwater and melted chocolate)