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Cod franciscan is baked (usually) cod filet covered and baked in a tomato based sauce consisting of diced peppers, onions and olives. Has a very rich, deep tomato flavor while still retaining a nice fishy undertone. Might remind one of Manhattan Clam Chowder on a plate... at least that sort of flavor combo.
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What is a Franciscan seminary?
A Franciscan seminary is a school for training priests run by Franciscan priests.
When was Franciscan Ceramics created?
Franciscan Ceramics was created in 1962.
Who was the Franciscan monk to become Pope?
Pope Nicholas IV was a Franciscan friar.
When was Franciscan Sisters of Mary created?
Franciscan Sisters of Mary was created in 1872.
When was Franciscan Church of the Annunciation created?
Franciscan Church of the Annunciation was created in 1660.
When was Franciscan Brothers of the Eucharist created?
Franciscan Brothers of the Eucharist was created in 2004.
When was Franciscan Missionaries of Mary created?
Franciscan Missionaries of Mary was created in 1877.
When was Franciscan University of Steubenville created?
Franciscan University of Steubenville was created in 1946.
When was Franciscan Servants of Jesus created?
Franciscan Servants of Jesus was created in 1997.
When did Franciscan Servants of Jesus end?
Franciscan Servants of Jesus ended in 2003.
When was Franciscan Apostolic Sisters created?
Franciscan Apostolic Sisters was created in 1953.
When did Thomas Bourchier - Franciscan - die?
Thomas Bourchier - Franciscan - died in 1586.
