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What is ethnic dishes?

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Anonymous

12y ago
Updated: 11/5/2022

Apam balik - a bread like puff with sugar, corn, and coarse nut in the middle.

Ayam percik - grilled chicken with spicy sauce.

Ayam goreng kunyit - deep fried chicken, marinated in a base of turmeric and other seasonings.

Ikan bakar - grilled/barbecued fish with either chilli, kunyit (turmeric) or other spice based sauce.

Ikan pari - barbecued stingray

Ikan asam pedas - A sour stew of fish (usually mackerel), tamarind, chili, tomatoes, Okra and Vietnamese coriander (Malay: daun kesum).

Kangkung belacan is water convolvulus wok-fried in a pungent sauce of shrimp paste (belacan) and hot chilli peppers. Various other items are cooked this way, including petai (which is quite bitter when eaten raw; some older generation Malays still eat it as is) and yardlong beans.

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Oma O'Reilly

Lvl 13
2y ago

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