water
ice
The water molecules expand when they are blown out. When this happens, the mixture turns into snow.
When the dew point is below freezing, the liquid water may change directly into ice crystals.
By churning air into a mixture of milk, cream, flavoring, etc. while freezing it.
Neither, coper sulfate is not a mixture and it is not an element. Coper Sulfate is a chemical compound.
Clouds are formed by ice crystals instead of liquid water drops when the temperature is below freezing in the upper atmosphere. At high altitudes, where temperatures are colder, water vapor freezes onto aerosols like dust and salt particles to form ice crystals, leading to the formation of cirrus clouds.
No, you cannot create white ice crystals using Mrs. Stewart's Bluing, ammonia, and charcoal. Ice crystals are formed through a process of freezing water, and these ingredients do not produce that effect.
Diamonds are formed in a crystalline structure from carbon. Not all crystals are formed from carbon; not all crystals are diamonds.
you should talk about how crystals are formed and what type of crystals there are
Yes, in fact that's how a lot of crystals are formed.
After the evaporation of water crystals are formed.
Clouds formed by ice crystals are typically found at high altitudes where temperatures are below freezing. These clouds, known as cirrus clouds, are wispy and thin in appearance, often indicating fair weather. Ice crystal clouds can also form in mid-level altitudes as altocumulus clouds, showing a mix of ice crystals and water droplets.