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if you just killed a pig and sold the meat to someone, it is called fresh pork
Wiki User
∙ 13y ago
Wiki User
∙ 13y agoFresh poultry meat is when the birds are killed and sold in frontof you, They are not kept in the fridge,
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Which country is the worlds number one producer and consumer of fresh pork?
China is the worlds number one producer and consumer of fresh pork.
What is the required temperature for cooking fresh pork roast?
165
Why is it so difficult to buy unsalted pork?
Salt is used to preserve meat. It's usually part of the curing process. If you want unsalted pork, look for uncured pork products or buy fresh cuts of pork in your grocer's meat section (like fresh pork loin). Also, I just saw unsalted pork rinds at simplycajun.com... very rare indeed!
What is the difference between ham and pork?
Pork is the fresh meat you get from a pig, ham is pork which has been preserved with salt or a salt solution (brine) and then cooked, usually boiled or roasted.
Where can I find a boneless pork loin recipe online?
If you travel to your local supermarket and paruse through the fresh meat section. There awaits a stack of pamplets next to the pork loins. Smithfield has an abundant amount of recipes for everything pork.
Is it safe to eat fresh ham that is rare?
No. Pork products (including ham) should be thoroughly cooked.
How many days is refrigerated smoked fresh pork sausage is safe to eat?
About a week, I'd say.
Is oatmeal pork?
totally...everyday they make it fresh and new with just a little touch of love <3
What Temperature is a ham when fully cooked?
Cook fresh pork to 160 degrees Fahrenheit. Fresh pork cooked to medium doneness as measured with a food thermometer may still be pale pink inside but will be safe.
What are the best superstore locations to find fresh chops?
The best superstore locations to find fresh chops include The chop House, Tesco, ASDA, Sainsbury's, Ocado, and Waitrose stores. Fresh chops can be fresh lamb chops, or pork chops.
What food do people eat in Paris?
Fresh baked bread, lot's of vegetables, beef, chicken, pork, etc.
Characteristics of pork?
Combs and wattlesFeathersLay eggsPoor flyer
