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What is ground masala in Tamil?

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Anonymous

∙ 11y ago
Updated: 8/10/2022

groud masala

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Kaia Paucek

Lvl 13
∙ 4y ago

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Related Questions

What is chaat masala in Tamil?

they say this word கரம் மசாலா as garam masala in tamil.


Where can one free Tamil songs downloads?

Free Tamil songs can be downloaded from Hindi Trailers, Tamil MP3 World, Raaga, Tamil Friends, Tamil Masala, Oruwebs, Tamil Beat, Mohankumars and 123 Musiq.


What is ground spice in Hindi?

Ground spice in Hindi is called "पिसी हुई मसाला" (pisi hui masala).


What is the name of ground flour in Tamil?

What is the name of ground flour in Tamil


What is meant by marinate in Tamil?

Marinate means to soak a particular ingredient(mostly chicken) in a masala mixture for a specific time for the flavor to be absorbed. this will then be cooked. The literal tamil word is "oora vaithal" e.g. kozhi-ya 1/2 hour masala-vil oora ovaika vendum


What can be used as a replacement for garam masala in a recipe?

You can use a mix of ground cumin, coriander, and cardamom as a replacement for garam masala in a recipe.


What is ground flour called in Tamil?

kadalai maavu


Do you have Tamil translations for grains and spices?

Rice is arisi, Millet is kombu, Jowar is cholam,Wheat is godumai. You can find other Tamil translations in the desigram website.


What is ground almonds in Tamil?

The almond is called in tamil " Padam Paruppu "


What does masala mean in Hindi?

"Masala" in Hindi refers to a mixture of ground spices used in Indian cooking to add flavor and aroma to dishes. It can also be used to describe a blend of various elements or ingredients in a broader context.


Is garam masala the same as curry powder?

No, garam masala and curry powder are not the same. Garam masala is a blend of ground spices commonly used in Indian cooking, while curry powder is a Western invention that typically includes a mix of spices like turmeric, coriander, and cumin.


What dishes can be enhanced by using garam masala?

Dishes such as curries, roasted vegetables, grilled meats, and soups can be enhanced by using garam masala, a blend of ground spices commonly used in Indian cuisine.

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