I'm pretty sure that lemon butter is just butter with lemon juice in it.
my recipe is the same amount of lemon juice as there is unsalted butter
Because butter is fat, which is nonpolar. Lemon juice mainly consists of water which is polar, and the two will therefore not mix.
Butter parsley and lemon sauce
The best butter with seafood would be a lemon garlic compound butter. However, anything is better with butter, and plain butter will work just fine.
you can enjoy a scone with sweet butter, clotted cream, or fresh lemon curd:)
Knife and fork? Add lemon zest and parsley to the butter. It's delicious.
By putting it in the oven and baking it with lemon pepper and butter with a hint of garlic. I would roll it in some lemon pepper and butter and then sprinkle with the garlic and bake it.
Lemon, Meringue, and pie The lemon part is basicaly lemon curd The meringue is whipped egg whites with sugar and the pie is made from flour butter and water with a bit of sugar Lemon, Meringue, and pie The lemon part is basicaly lemon curd The meringue is whipped egg whites with sugar and the pie is made from flour butter and water with a bit of sugar
Shrimp
no no you can not it taste bad
straw citron canary butter lemon
Meuniere