malt extract
yes
Mixture
yes
Aspartame Caffeine Sucrose Malt extract
The one I remember was called Viral.
thats a good question but unforunately i dont now the answer
The scientific name for malt flavoring is typically "malt extract." It is a concentrated syrup made from malted barley that is commonly used in baking and brewing to add a rich, malty taste to products.
malt extract is used in beer brewing and baking. It has honey like qualities, except it originates from malted barley that has been soaked & the ensuing liquid reduced. Barley contains gluten, so "malt" would be something to stay away from. Grains containing gluten include wheat, barley, rye, oats, and spelt.
I would say yes. My wife is allergic to YE and eats bread daily. You have to read the ingredients on the packet' Malt Extract is not the same
This is a good sugar substitute and you can use this to replace sugar. This can also heal scars on the body if used externally.
I've not found Virol since, and I've tried 'malt extract' but it's not quite the same thing. The closest in taste is Barley Malt Extract - but the Meridian brand makes no statements about vitamins...