A triose is one of a group of monosaccharides that contain three carbon atoms. There are only two trioses, an aldotriose (glyceraldehyde) and a ketotriose. Source: Wikipedia
A triose is a type of carbohydrate that consists of three carbon atoms. Common examples include dihydroxyacetone and glyceraldehyde. Trioses play a crucial role in various metabolic pathways in organisms.
Trioses are simple sugars with three carbon atoms, and they can exist as two types of isomers: aldoses and ketoses. The two aldose trioses are D-glyceraldehyde and L-glyceraldehyde, while the single ketose triose is dihydroxyacetone. These isomers differ in the arrangement of their functional groups and the spatial configuration of their carbon atoms.
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