Milk of magnesia contains MgO. It is more basic than NH3.
Wiki User
∙ 7y agoWiki User
∙ 7y agoMilk of magnesia is MgOH2. So it is more basic.
To clean a Sunbeam hot and cold water dispenser you could use vinegar or milk of magnesia. Make sure it is unplugged before cleaning and completely drain the dispenser. Pour in around 4 cups of vinegar or milk of magnesia and 8 of hot water and leave for an hour. Afterwards make sure all traces of vinegar/milk of magnesia are absent by using more hot water.
Milk has a pH of 6(slightly more acidic than pure water). So I would guess half and half to be slightly more basic than milk.
The name of Magnesium comes from a Greek District in Thessaly
Basic I believe, the lower you go the more acidic. The higher you go the more basic.
Magnesium derives from name from the Magnesia region of Ancient Greece in which it was found. The full story is a little more complex than that, but that's the essence of it.
Neither is acidic, both are basic. But milk of magnesia is less basic and therefore more acidic.
Yes-- Milk of Magnesia is a 10.5 on the pH scale, thus making it a base. (pH of 7 is neutral-- higher is more basic, lower is more acidic)
Coffee is acidic. Milk of magnesia is basic. A neutral pH is 7. pH is logarithmic, so a pH of 5 is 10 times more acid than a pH of 6. since coffee is 2 less than 7 and milk of magnesia is 3 more than 7 it takes 1 part milk of magnesia to 10 parts coffee to neutralize each other.
Since the pH scale ranges from 0 to 14, a change in one pH unit signifies a tenfold modification in activity. In this case, coffee has a pH of 5, meaning that when compared to the pH of 10 in milk of magnesia, coffee is 100,000 (10 x 10 x 10 x 10 x 10) times more acidic than milk of magnesia.
The pH of milk of magnesia is greater than 7 (it is around 9 or so). This makes it a weak base and therefore useful in treating stomach acid problems as it tends to neutralize the area.
To clean a Sunbeam hot and cold water dispenser you could use vinegar or milk of magnesia. Make sure it is unplugged before cleaning and completely drain the dispenser. Pour in around 4 cups of vinegar or milk of magnesia and 8 of hot water and leave for an hour. Afterwards make sure all traces of vinegar/milk of magnesia are absent by using more hot water.
Yes, milk of magnesia, also known as magnesium hydroxide, is a homogeneous mixture. It is a suspension of fine particles of magnesium hydroxide in water, in which the particles are evenly distributed throughout the liquid to create a uniform composition.
Milk of magnesia is a solution of magnesium hydroxide (a white powder) in water. It is a base because when the powder is introduced into water, it partially dissociates (breaks up) into magnesium (Mg2+) and hydroxide (OH-) ions. Pure water contains an equal number of OH- ions and another ion called hydronium ions (H3O+). Because the milk of magnesia adds OH- ions to the water, there are now more OH- ions than H3O+ ions. This means you have a base. On the opposite end, if there are more H3O+ ions than OH- ions, which happens when you add vinegar or lemon juice to water, you have an acid. Hope that makes sense!
Milk of magnesia (magnesium hydroxide) is most commonly found as a liquid. The magnesium in the liquid can both neutralize excess stomach acid and, if taken in slightly larger doses, act as a saline laxative. This means that the magnesium works to pull salt or a saline solution from the blood into the intestines, therefore increasing the amount of water in the intestines and causing a laxative action. Milk of magnesia is generally considered to be one of the more gentle laxatives, as opposed to stimulant laxatives such as Dulcolax.
acid
Laxatives have different modes of action. Two common ones that you can by over the counter are Magnesium Sulphate (Milk of Magnesia) and Senna. * Milk of Magnesia-Known as an osmotic laxative, it draws water into your colon helping make your bowel movements more fluid and easier to pass. * Senna-Known as a stimulant laxative, causes your gut to become more motile, passing stool easier.
Milk of magnesia is a solution of magnesium hydroxide (a white powder) in water. It is a base because when the powder is introduced into water, it partially dissociates (breaks up) into magnesium (Mg2+) and hydroxide (OH-) ions. Pure water contains an equal number of OH- ions and another ion called hydronium ions (H3O+). Because the milk of magnesia adds OH- ions to the water, there are now more OH- ions than H3O+ ions. This means you have a base. On the opposite end, if there are more H3O+ ions than OH- ions, which happens when you add vinegar or lemon juice to water, you have an acid. Hope that makes sense!