0
A spread made chiefly from vegetable oils and used as a substitute for butter
Synonyms: margarine, margarin, oleo, marge.
Source: Answers.com
Wiki User
∙ 15y ago
Add your answer:
Earn +20 pts
How do you spell margerine?
The correct spelling is margarine (butter substitute, also oleomargarine).
What has the author M J Wilton written?
M. J. Wilton has written: 'Oleomargarine'
How many syllables are there in the word oleomargarine?
There are 6 syllables. o-le-o-mar-ga-rine.
Egyptian food starting with an o?
onion omelet okra oreo oleomargarine oregano
How do you spell MARGIE?
That is the correct spelling of the name or nickname "Margie" (also, Marge, and may be short for Margaret or Marjorie).The similar common word is margarine, meaning oleomargarine.
Are the chemicals in oleomargarine more harmful to the body than the unsaturated fats in butter?
Have heard that oleo margarine was invented to fatten turkeys and the turkeys died. Also heard that oleo has 27 properties of paint and has plastic in it. True?
WhaT was margarine called when first introduced into England?
Butterine. In 1887 the name was changed to Margarine.
What inventions were made in the 1860's?
1860s1860: Light Bulb, Sir Joseph Swan1860: Linoleum: Frederick Walton1860: Repeating rifle: Oliver F. Winchester, Christopher Spencer1860: Self-propelled torpedo: Giovanni Luppis1861: Siemens regenerative furnace: Carl Wilhelm Siemens1862: Revolving machine gun: Richard J. Gatling1862: Mechanical submarine: Narcís Monturiol i Estarriol1862: Pasteurization: Louis Pasteur, Claude Bernard1863: Player piano: Henri Fourneaux1863: Underground railway (metro, subway): Sir John Fowler1865: Barbed wire: Louis Jannin1866: Dynamite: Alfred Nobel1868: Typewriter: Christopher Sholes, Carlos Glidden and Samuel W. Soule, with assistance from James Densmore1868: Air brake (rail): George Westinghouse1868: Oleomargarine: Mege Mouries1869: Vacuum cleaner: I.W. McGaffers
What are cakes used for?
Because the leavening agent has expired, you can't use the mix for anything which needs to "rise." But, unless the cake mix is full of weevils, or contains oil (and smells "off"), I can't see any reason you can't use it as "flour" - say for a crust or a crumb topping. Mix with butter/oleomargarine as you would for any crumb topping/crust. Add a bit of fresh flavouring - e.g. vanilla, almond or lemon extract, cocoa powder, cinnamon, nutmeg, or whatever suits your needs. Most cake mixes have sweetening, but taste the crumbs and see if you want to add more.
How did nuts originate?
In a certain part of Peru, a group of prehistoric graves were found. As the scientists dug about in these graves, they found peanuts that were thousands of years old! Not only that, but there was pottery that was decorated with peanut designs. So it is believed that the original home of the peanut was South America and from there it was transplanted to Africa, and eventually to the United States. Today the peanut is also raised in Latin America and Asia. In the United States alone, more than 450,000,000 kilograms of peanuts are raised a year. The yield of over 400,000 hectares of peanuts is fed directly to hogs. The peanut is one of the most useful vegetables known to man. Peanut oil is used in vegetable shortenings, oleomargarine, soaps, and salad oils. It may also be made into glycerine for munitions. Peanut meal (left after crushing the peanut to remove the oil) is used for feeding hogs and cattle. Millions of kilograms of peanuts are made into pea nut butter, sold as salted, roasted nuts, or put in candy bars. The hulls of peanuts are used as filler in linoleum, dynamite, and paper board. Other products made from peanuts are face powders, rubber substitute, dyes, and printing inks. The peanut belongs to the same family as the pea or bean. The peanut plant is a bush, and the blossoms closely resemble those of the pea. After the petals fade, a part of the pod elongates very greatly and its tip becomes buried in the soil. There this tip enlarges and the seeds mature. The ripened nuts, therefore, must be dug out of the soil. Peanuts are planted late in the spring, and are dug by machinery before the frost comes. After the vines are dried the peanuts are picked by machine. A hectare can yield 35 to 50 hectoliters of peanuts.
How do you brown an onion?
The caramelizing comes from slowly-cooking the sugars in the onions.Take a knob of butter and melt it on a low heat. Slice the onions and cook them for at least 20 minutes, probably longer, over a moderately low heat until they go brown - alternatively, place them (coated in the melted butter) in the oven at, say, 160C. You don't want to cook them quickly, because that will simply cook, brown and probably burn the outside of the onion before the inside is cooked.
What are 5 things that were invented by George Washington carver?
He invented peanut butter ink, facial cream, shampoo, and soap Foods Salted Peanuts Peanut Butter, regular (3) Breakfast Food #1 Butter from Peanut Milk Breakfast Food #2 Pancake Flour Breakfast Food #3 Peanut Flour (11) Breakfast Food #4 Peanut Surprise Breakfast Food #5 Malted Peanuts Bisque Powder Peanut Meal, brown Peanut Meal #1 and #2 Meat Substitutes Chocolate Coated Peanuts Chili Sauce Peanut Cake #1 and #2 Peanut Brittle Dry Coffee Cream Candy Instant Coffee Peanut Flakes (2) Peanut Hearts Chop Suey Sauce Mock Oysters Mayonnaise Worcestershire Sauce Peanut Meat Loaf Peanut Food #1 Shredded Peanuts Peanut Sprouts Peanut Bisque Powder Peanut Tofu Sauce Cooking Oil Cream for Milk Salad Oil Buttermilk Mock Meat Mock Goose Mock Duck Mock Chicken Mock Veal Cut Milks (32) Curds Vinegar Crystallized Peanuts Peanut Relish #1 Peanut Sausage Peanut Relish #2 Flavoring Paste Peanut Chocolate Fudge Oleomargarine Peanut and Pop Corn Bars Dehydrated Milk Flakes Peanut Bar #1 Caramel Peanut Tutti Frutti Bars Butterscotch Lard Compound Evaporated Milk Sweet Pickle Golden Nuts Cheese Cream Substitute Asparagus Cheese Pimento Cheese Nut Sage Cheese Tutti Frutti CheeseSandwich White Pepper, from Vines Pickle, Plain Cocoa Peanut Dainties Peanut Kisses Bar Candy Peanut Wafers Stock Foods Peanut Stock Food #1,#2, and #3 Peanut HullMeal Peanut Hull Stock Food Molasses Feed Peanut HullBran Peanut Hay Meal Hen Food for laying (peanut hearts) Peanut Meal (3) Household Products Laundry Soap Sweeping Compound Beverages Peanut Orange Punch #1 Peanut Lemon Punch Peanut Koumiss Beverage Peanut Punch #2 Normal Peanut Beverage Beverage for Ice Cream Peanut Beverage Flakes Blackberry Punch Plum Punch Evaporated Peanut Beverage Cherry Punch Pineapple Punch Medicines Rubbing Oil Iron Tonic Tannic Acid Medicine similar to Castor Oil Emulsion for Bronchitis Castor Substitute Goiter Treatment Oils, Emulsified w/mercury for Venereal Disease (2) Quinine Laxatives Cosmetics Hand Lotion Face Lotion Face Cream Vanishing Cream Face Bleach and Tan Remover Baby Massage Cream Shampoo Oil for Hair and Scalp Shaving Cream Pomade for Scalp Face Ointment Glycerine Face Powder All Purpose Cream Fat Producing Cream Tetter and Dandruff Cure Toilet Soap Antiseptic Soap Pomade for Skin Peanut Oil Shampoo Dyes, Paints and Stains Dyes for Leather Dyes for Cloth (30) Wood Stains (17) Paints Special Peanut Dye General Fuel Bricketts Paper (white) from vines Paper (colored) from vines Paper (kraft form hulls) Paper (newsprint) form vines Paper (coarse) form skins Insecticide Glue Gasoline Gas Wood Filler Metal Polish Plastics Axel Grease Lubricating Oil Illuminating Oil Diesel Fuel Printers Ink Writing Ink Rubber Coke (from hulls) Washing Powder Cleanser for hands Linoleum Wall Boards (from hulls) (11) Insulating Board (18) Sizing for Walls Charcoal from shells Nitroglycerine Soil Conditioner Soap Stock Shoe and Leather Blacking
