cheese = (der) Käse
cheese cheese
Käse
German cheese and German soda
German quark is a creamy and slightly tangy fresh cheese that is similar to a combination of yogurt and cream cheese. It is commonly used in German cuisine for both sweet and savory dishes, such as desserts, dips, and spreads.
There is about 150 different kinds of Grman cheese.
Limburger cheese is a German cheese. It begins with the letter L.
"Monterey Jack Cheese" is a unique type of "Schnittkäse"
Frischkäse - cream cheese (but the literal translation is fresh cheese :)
Ich esse cheeze
A thorough search of the abbreviation Chese did not yield any results. Cheese in German means cheese or cheese pie like cheesecake in English and is a noun.
There are a wide variety of German appetizers including: deviled eggs, pretzels, kielbasa, and cheese spread.