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Hors d oeuvres are less filling (smaller serving) than an entrée. They are also served before the entrée. An Entrée may also include sides (potato, vegetable, etc.) but an hors d oeuvres would not.
hors d' oeuvres that are hot... or appetizers that are hot
Food canapes are small hors o'deurvres that are offered as a snack. They are small bites that are typically offered during tea time.
I think the word you are asking about is "hors d' oeuvres".
You do not need the space after the apostrophe (this ' thing) - "hors d'oeuvres".
Hors d' oeuvres.
hors d'oeuvre (pronounced OR DERV) is a French word meaning "outside the main course of a meal," or appetizer.
The correct spelling is hors d'oeuvres. (plural)(In French hors d'oeuvre / hors d'Å“uvre is both singular and plural.)
The correct spelling is hors d'oeuvres (plural).The singular hors d'oeuvre exists in English, and it is the French spelling for either singular or plural uses. The English pronunciation is (aw-dervz).
The correct spelling of this word, which is borrowed directly from French, is hors d'oeuvres.
A canapé is a type of hors d'oeuvre. The origin of canapés is France. The word is from a French work that means couch.
tartare, salade niçoise, pissaladière, flan aux asperges, terrine de saumon, oeufs farcis...