Sodium diguanylate is a flavor enhancer (E627) for foods.
Sodium diguanylate is a flavor enhancer commonly used in food products to enhance the overall taste perception. It can improve the umami flavor, increase the intensity of other flavors, and provide a more rounded and savory taste profile. Additionally, it is a cost-effective ingredient and can reduce the need for excessive salt, making it a popular choice in food manufacturing.
sodium chlorateNaClO3 = Sodium Chlorate
Sodium fluoride is an ionic compound with the formula NaF.
Sodium sulfide: Na2S Sodium sulfite: Na2SO3 Sodium sulfate: Na2SO4
Sodium chloride has two atoms in the formula unit (NaCl): sodium and chlorine.
Sodium + Chlorine ---> Sodium Chloride I think that is correct
sodium chloride, sodium carbonate, sodium bicarbonate
Sodium thiosulfate or Sodium Hyposulphite.
Sodium phosphide
Sodium Acetate is also known as Sodium Ethanoate.
Sodium vanadate can refer to: Sodium metavanadate (sodium trioxovanadate(V)), NaVO3 Sodium orthovanadate (sodium tetraoxovanadate(V)), Na3VO4
The chemical name is Sodium Hydroxide. It is made of Na+ ions and OH- ions.