stir fry pork cabbage with sweet sour dressing on top.
Food Named For Twice CookedThe food named after cooked twice is "biscuit," from prefix bis (two times) and verb "cuire"the food named after cooked twice is "biscuit", from prefix bis (two times) and verb "cuire"
fried rice
with alot of suger
all of it
her favorite food is bbq ribs that her grandfather cooked and Chinese food :)
un biscuit (bis= twice, cuit= cooked)
Curry can be cooked in a pot and eaten in a pot. What it is cooked in doesn't 'usely' effect how it tastes or the food itself. Balti
Singapore noodles does not exist in Singapore
both; fish that is Chinesely cooked
Double Satueed Pork is a Chinese dish made with thin slices of pork, chuncks of green peppers, mushrooms, and cabbage. The pork is cooked once, then sliced and sauteed again in the wok with the vegetables. It is sauteed in a deep brown light Chinese traditional sauce. Delicious.
Gruel is a simple dish of boiled grain. Cooked oatmeal is a modern similar food.
It is dangerous as the bacteria from the raw food come into contact with the cooked food and infect it. One thing you must never do when storing food in the fridge-putting a raw dish a shelf above cooked food! This is because the raw food can drip as it is moist.