Alpha amino ethanoic acid or 2-aminoethanoic acid
2,7-dimethyl-4-octyne :)
Glycerol is also referred to as glycerine or glycerin. The IUPAC name for glycerol is propane-1,2,3-triol.
N,N-Dimethylaniline
2-propanone. The oxygen is doube bonded to the second carbon.
H2O, dihydrogen oxide; water H2O ¼ [OH2], oxidane (parent hydride name), dihydridooxygen 1H2O, diprotium oxide; (1H2)water D2O ¼ 2H2O, dideuterium oxide; (2H2)water T2O ¼ 3H2O, ditritium oxide; (3H2)water source: http://old.iupac.org/publications/books/rbook/Red_Book_2005.pdf page 306
Iupac name of COCl2
The scientific name of soybean is Glycine max.
Ethanol is the proper IUPAC name already!
it's not organic so i don't think that it has an IUPAC name.
The scientific name of soy sauce is Glycine max.
The IUPAC name is nitric acid - HNO3.
IUPAC name of aniline is phenylamine or benzenamine.
IUPAC name for fruits? fruits are made of thousands, if not millions of different compounds so IUPAC can't really name them
toluene is a common name - The IUPAC name for toluene is methylbenzene.
The IUPAC name for tartaric acid is 2,3-dihydroxybutanedioic acid.
The IUPAC name for picric acid is 2,4,6 trinitrophenol
Preferred IUPAC name: Carbon monoxide