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The Italian word for cream cheese is philadelphia.

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Q: What is the Italian word for cream cheese?
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Related questions

What is 'cream cheese' when translated from English to Italian?

"Cream cheese" in English is formaggio fresco e burrosoin Italian.


What is the meaning of the word burrata?

Burrata is a fresh Italian cheese, made from mozzarella and cream. The outer shell is solid mozzarella while the inside contains both mozzarella and cream.


Is 'camembert' an Italian word?

No, camembert is not an Italian word since it is a French cheese.


What is the German word for cream puff?

Frischkäse - cream cheese (but the literal translation is fresh cheese :)


What is the English translation of the Italian word 'casera'?

"Cheese cave" or "cheese storage room" are English equivalents of the Italian word casera.Specifically, the word is a feminine noun in its singular form. It refers to a cool place in which cheese is kept before marketing. The pronunciation will be "ka-SEY-ra" in Italian.


Is Swiss cheese classed as a cream cheese?

NO. It doesn't make sense if Swiss cheese is classified as a cream cheese. It's because cheese is cheese and cream cheese is cream cheese.


What is the word quark in English?

"Quark" is an English word for a type of cream cheese.


What is the meaning of the word mascarpone?

Mascarpone is a type of cream cheese normally used in cooking to add flavour and texture to italian dishes. Mascarpone originated in Italy southwest of Milan.


What is a 6 letter English word for Italian cheese?

Asiago


How did Mozzarella cheese get its name?

It is based around the Italian word Scamozza which means "without shirt" as the cheese has no rind.


What is the Italian translation of the English word 'cream'?

Crema is an Italian equivalent of the English word "cream".Specifically, the word is a feminine noun in its singular form. It may be preceded by the feminine singular definite article la ("the"). The pronunciation will be "KREY-ma" in Italian.


Why can cream cheese and non-fat cream cheese still be called cream cheese?

Because it is still cream cheese. The only diffrence...NO FAT!