I eat it too fast to find out.
salt water taffy
there is no salt water in the candy "salt water taffy." it is just the name/brand.
Salt water taffy originates from Atlantic City, New Jersey. In 1883, David Bradley's shop was flooded with salt water, soaking his entire stock of taffy. This was jokingly offered to a customer as salt water taffy, which has stuck since.
Not all salt water taffy is gluten free. There are companies that DO make gluten free taffy, however it is always a good idea to ask. Some salt water taffy does contain gluten.
Lourdes Secondary School.
Salt water taffy.
the flavor is black licorice
It melts cause of the salt water....
it is actually 100 percent salt gooed into taffy
Just normal taffy. There are many myths to why it is called salt water taffy
2 theories: 1: The taffy became popular and was sold at the boardwalk in Atlantic City, New Jersey. So it became known as salt water taffy because of its proximity to the ocean. 2: A candy maker named David Bradley built his candy shop too close to the edge of the boardwalk (in Altlantic City, New Jersey as well) and a storm came and the ocean rose and flooded the store. Later a girl came by to buy some taffy, the frustrated candy maker Bradley Sarcastically called it salt water taffy. Later his mother or sister came by an encouraged him to keep the name.
The history of salt water taffies began in 1883. See the link below.