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vinegar and baking soda makes the chemical reaction for swimming raisins
Frances Anderson Greenwood has written: 'Swimming, diving and watersports' -- subject(s): Aquatic sports, Bibliography, Diving, Swimming, Swimming pools 'Bibliography of swimming' -- subject(s): Bibliography, Swimming
I am testing why the raisins canfloat compared with regular water.
the pupose is compared to regular water the raisins will sink and the vinegar,bakingsoda with water makes a chemical reaction for the raisins to float.
Yes because it gives it a good acidic mixture......
It is a natural reaction to getting wet. Your skin gets wrinkly to increase the grip you have on things.
Kari Lasse Keskinen has written: 'Stroking characteristics of front crawl swimming' -- subject(s): Swimming, Crawl stroke 'Bibliography on aquatic sports'
raisins
raisins
there is no curry made with raisins in but there is a pudding called kheer with raisins in.
The episode "Raisins" had Raisins instead of Hooters.
No. Ants are not raisins. Ants are colonizing insects. Raisins are dried grapes.