Bread is in the "grains" category on the food pyramid.
Grains and Wheats
bread
All food that falls into the category of bread, potatoes, grains, cereal, and pasta.
If you look at the food pyramid it's at the bottom, in the rice, pasta, bread and cereal category (grain).Pancakes belong to the carbohydrate part of the food pyramid, or basic-six food group, as does bread; in the basic-five group they belong to the bread group.
No. The micro-organism that helps in making bread is yeast, which is a separate category of organism from bacteria or fungi.
Bread is included in the grain food group.
There are fungus spores floating around in the air. If you leave food out at room temperature the spores land on the food and start growing by feeding on the bread. Covering the food, such as leaving it in a sealed bag, prevent the spores landing on the food. Putting the food in the fridge stops the fungus growing because it does not like cold temperatures.
Bread belongs to the grain food group. There are more natural breads than others. It falls into the whole grain category if used with whole wheat, otherwise it isn't considered a true grain.
bread is a carbohydrate
The digestive process begins in your mouth. Some of the substances in the food -- sugars would be one category -- are completely broken into absorbable nutrients by saliva. So, for the bread -- a food containing chemicals that are chemically modified by saliva -- there will be chemical interaction in your mouth.
There are six different food groups (fats, protein, carbohydrates, fruit and veg, fibre and WATER)Bread is in carbohydrates. If you need to know what foods are in the food groups go back on answer.com and have a search you can learn totally new things
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