Sodium oxide is a compound, two sodium atoms for each oxygen atom, or Na2O (if I could do the subscript).
Yes. Sodium hydrogen carbonate, more commonly called sodium bicarbonate, is a compound of sodium, hydrogen, carbon, and oxygen.
Sodium (Na), Hydrogen, Carbon, and Oxygen, in order.
H2O, a compound of hydrogen and oxygen (water or dihydrogen monoxide) NaCl, a compound of sodium and chlorine (table salt or sodium chloride) CaCO3, a compound of calcium and carbonate (calcium carbonate)
No because Oxygen is an element and it only contains atoms of Oxygen and nothing else, no Hydrogen at all. A compound of Hydrogen must contain Hydrogen plus something else. Water contains Hydrogen and Oxygen (H2O) so that would be a compound of Hydrogen and oxygen.
Sodium , carbon , hydrogen and oxygen are constituent elements of M.S.G.
No. Baking soda contains the elements sodium, hydrogen, carbon, and oxygen chemically combined, which makes it a compound. Its formula is NaHCO3. The scientific names of baking soda are sodium bicarbonate and sodium hydrogen carbonate.
water is a compound of hydrogen and oxygen, H2O.table salt is a compound of sodium and chlorine, NaCl.ordinary sugar is a compound of carbon, hydrogen and oxygen, C12H22O11.
Sodium bicarbonate is NaHCO3.
No. It is a compound of four elements: sodium, carbon, hydrogen, and oxygen.
Yes. Sodium hydrogen carbonate, more commonly called sodium bicarbonate, is a compound of sodium, hydrogen, carbon, and oxygen.
sodium hydroxide= NaOH elements: Na: sodium, O: oxygen, H: hydrogen
Sodium is an element on the periodic table, sodium hydroxide is a compound of sodium (Na) and hydrogen and oxygen (OH)
this is sodium, hydrogen and oxygen all chemically combined so is a compound
Sodium (Na), Hydrogen, Carbon, and Oxygen, in order.
Sodium (Na), oxygen (O) and hydrogen (H).
NaOH. Sodium hydroxide.
No. Sodium chlorite is NaClO2, a compound of sodium, chlorine, and oxygen. It is toxic. Bicarbonate of soda or sodium bicarbonate is NaHCO3, a compound of sodium, hydrogen, carbon, and oxygen. It is safe enough for human consumption to be used in food and antacids.