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you simply divide the gram amount of sugar by the gram amount of water, and multiply by 100. So the mass percent is (2.45/200)x100=1.225%

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14y ago
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10y ago

By sugar I assume you mean sucrose. 15g in 200ml is the same as 75g in a litre. 75 / molecular weight of sucrose (342.3g/mol) is 0.2191 molar.

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9y ago

The concentration in g/L is 325 while in molarity is 0.6398(M).

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7y ago

What would the new concentration be if 155 g of water were added

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10y ago

the answer is 23 grams

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Q: What is the molarity of a solution that has 15 grams of sugar dissolved in 200 ml of solution?
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Sugar does not have measurable molarity. Molarity is used to determine the concentration of a solute in a solution. For example, you could measure the molarity of sugar in a sugar-water solution.


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The mass of sugar is 100 g.


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Is sugar dissolved in water is it a mixture but not a solution?

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How do you calculate the specific gravity of known brix sugar solution?

Degrees Brix (symbol °Bx) is a measurement of the dissolved sugar-to-water mass ratio of a liquid. It is measured with a saccharimeter that measures specific gravity of a liquid or more easily with a refractometer. A 25 °Bx solution is 25% (w/w), with 25 grams of sugar per 100 grams of solution. Or, to put it another way, there are 25 grams of sucrose sugar and 75 grams of water in the 100 grams of solution. http://www.fermsoft.com/gravbrix.php


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How many grams of sugar must be added to 60 grams of a solution that is 32 percent sugar to obtain a solution that is 50 percent sugar?

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