jjj
White bread without preservatives will mold first. The butter and sugar will likely impede the growth, and wheat bread is usually drier than white bread. It would make an interesting experiment, using several controls (amount of water, temperature, sunlight, and amount of each substance on the bread)
The experimental variable is the light condition of the growing mold.
YES!
Under warm humid conditions,
put water on it
the independent is nothing
In the plastic bag - warmth and humidity will speed up the growth of mold
Homemade bread molds the fastest. Other types of bread that will mold are breads that do not have preservatives, or bread that becomes too hot.
wheat
any bread molds after about a week if you want it to mold faster keep it damp...if you want it to mold less keep it dry...little fun fact no preservative wheat bread molds the fastest
To keep it in a moist place BY: C Dog :)
bread mole faster in dark areas . for ex. in cabnets, gareges ect...