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KOSHER has become an increasingly important marketing tool. Kosher Certification in Malaysia grants a product a competitive edge to the business. Call +60 19-399 9853

For a food to be kosher certified as Parev, Equipments used to process meat, dairy must never be used for processing pareve products. Eggs are considered to Kosher only if they are from Kosher bird and should not contain blood spots. Wine has a specific Kosher classification Where the ingredients used need to be Kosher.

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Amith Sharma

Lvl 4
5y ago

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