0
Why dont you stop being lazy and find it out yourself? cuz im tried of ppl asking these STUPID questions because i mean its not their fault they r dumb its their parents fault.
Wiki User
∙ 14y ago
Add your answer:
Earn +20 pts
What is cream of tartar's chemical formula?
Formula: KHC4H4O6
How much hyrdorgen and oxygen is in cream of tartar?
The molecular formula for cream of tartar is. K H C4 H4 O6. So five hydrogen atoms and six oxygen atoms in each molecule.
What is the pH level of cream of tartar?
The pH of cream of tartar is about 5. (So, it's an acid)
How did cream of tartar get its name?
The creator of cream of tartar was named Mr Of Tartar after the cream ran away with the cheese spoon leaving the small child unable to eat cheese. make sense of that
When making play dough is there a cream of tartar subsitute?
Not really. Cream of tartar is a weak acid. You may want to try an equal amount of vinegar as a substitute. Cream of tartar does improve elasticity and dough smoothness. It is worthwhile to purchase cream of tartar. Doug dougthecook.com
What is chemical formula for potassium bromite?
The chemical formula for potassium bitartrate is KC4H5O6. In cooking, this is known as cream of tartar, and it is a byproduct of winemaking.
Is ground vanilla cream of tartar?
Cream of tartar is the byproduct of winemaking. Ground vanilla is just that ground vanilla beans1
How much sodium is in a teaspoon of of cream of tartar?
Cream of tartar is the potassium salt of tartaric acid so contains no sodium.
Is cream of tartar and abscorbic acid the same thing?
No. Cream of tartar is a mixture that gets its sour flavor more from tartaric acid.
Can you substitute baking powder fot cream of tartar?
yes In most cases, no. Baking power includes baking soda along with cream of tartar (or other ingredients,) and has a different affect in batter than cream of tartar, which is primarily a stabilizer.
Is their any other substitute of cream of tartar?
If you do not have cream of tartar, baking powder will work just as well, or better. If the recipe calls for both cream of tartar and baking soda, leave out the soda if you use baking powder - it already has soda in it.
Can you make merry merigues without cream of tartar?
Cream of Tartar is the leavening agent that makes the meringue fluffy. Don't think there is an alternative.
