Something with no cholesterol has no cholesterol in it; something that is cholesterol free can either be free of cholesterol (and thus has no cholesterol - see above) or it has free cholesterol, in which case the level of cholesterol is indeterminate without further information.
One difference between 'free' and 'absolutely free' would be an advertisement for a 'free' item, 'You just pay shipping and handling charges.' Another case would be when a food can be labelled 'free of xxx' if it has only a certain amount of that ingredient. For example, if one serving contains less than 2 mg of cholesterol, it can be labeled 'cholesterol free'. Absolutely free, on the other hand, really means zero!
Cholesterol esters have a lower solubility in water than cholesterol and are more hydrophobic
LDL and HDL both refer to cholesterol. The difference is that LDL is known and the "bad" cholesterol and "HDL" is known as the good" cholesterol. One may learn more about cholesterol at WebMD.
No, not all fat is cholesterol.
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LDL cholesterol levels are the calculation of bad levels in your body while HDL is considered to by the levels of good cholesterol in your body. Good cholesterol ratings can be maintained with proper exercise and diet.
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One misconception is that there is good cholesterol and bad cholesterol. Your doctor will know the difference.
Bad cholesterol is low-density lipoprotein which can clog arteries and cause heart disease. Good cholesterol is high-density lipoprotein which takes cholesterol from the blood into the liver.
There is no difference.
AnswerAlmonds are cholesterol free. Cholesterol comes from animal and animal products only. Plant produce is free from cholesterol.
You can use Canola oil because......it is free of cholesterol and trans fat.