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What is the difference between in red mung bean and green mung bean?
Wiki User
∙ 11y ago
there is no difference, the red of the mung bean will come out when you toast or roast it in a pan. same like coffee been you roast the coffee bean so it will bring out the coffee taste the color the aroma and flavor.
Wiki User
∙ 11y ago
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What is the scientific name of mung bean?
Vigna radiata is the scientific name of the Mung Bean
Where can you by mung beans?
The mung bean, or green gram, originated in India and eventually spread to South and Southeast Asia. India still produces large amounts of mung beans as does China.
What kind of root is mung bean?
Mung bean is a conical root
What is the difference between bean sprouts and alfalfa sprouts?
Bean sprouts are produced from mung beans or soy beans. Alfalfa sprouts are grown from alfalfa seeds and are much smaller than bean sprouts.
What is mung the food?
If you are refering to the mung bean...it's a very nutritious bean.
Is mung bean a monocot or dicot?
Mung bean is dicotyledon
What is the scientific name of green mongo?
Green mongo leads us to:Mung bean, also known as green bean, choroko (in Swahili), mung, mongo, moong, moog (whole) / moog dal (split) (in Bengali , Marathi), mash bean, munggo or monggo, green gram, golden gram, and green soy,is the seed of : Vigna radiata
What is a mung bean?
It's a type of bean
Is mung-bean undergo sexual reproduction?
Yes mung-bean undergoes sexual reproduction
Are mung beans a vegetable?
mung bean is vegetable
What is the scientific name of mung bean sprouts?
what is the scientific name of bean sprout It is Vigna Radiata for mung bean, not sure if it's the same for bean sprouts
Is monggo a soy bean?
They are both legumes but they are in completely different geni, soybean (Glycine max) is from the Glycine genus, and mung bean (Vigna radiata) from the Vigna genus, both of which are different from the traditional bean (Phaseolus genus). The confusion came from the fact that sprouted mung beans were at times sold as "soybean" sprouts. Mung beans used for bean sprouts have a green skin, while the soybean, which is about twice bigger, is white or yellow.
