"Cream of onion" definitely has cream in. Whereas "onion soup" may not; it's more likely to be French Onion style soup.
Cream soup is a normol soup but puree soup has more efor more things that cream soup dont have.
Bisque is typically a thicker, cream based soup.
Golden Mushroom soup does not have cream
There's not much difference between the two. I think even the names can even give you a clue; cream of mushroom soup is just one that has a creamy content or topping whilst the other is probably just plain mushroom soup. The basic difference between the two soups can be found in the kind of ingredients used.
because they want more money
There's not much difference between the two. I think even the names can even give you a clue; cream of mushroom soup is just one that has a creamy content or topping whilst the other is probably just plain mushroom soup. The basic difference between the two soups can be found in the kind of ingredients used.
A Soup is a water based stew. A Bisque is seafood based, pureed and strained (smooth texture) style of soup. If seafood based, unstrained and or chunky it is a Chowder.
If you are thinking about a 'dip' based on 'sour cream', then there is "French Onion Dip" where you add a packet of dried (instant) Onion Soup to sour cream, mix it well and then use as a dip for chips, (crisps) and vegetable sticks. It is verygood.
Soup is a starter
Some delicious recipes that feature red onion soup as a key ingredient include French onion soup, red onion and goat cheese tart, and red onion soup with gruyere cheese croutons.
Cream soup is a soup that has a cream base mixed with a basic roux.
cream and carrot soup