Cellular respiration:it's what happens under aerobic conditions. Which simply means when oxygen is present.
Fermentation: Fermentation on the other hand is what happened and anaerobic conditions (when oxygen is not present).
no
cellular respiration uses oxygen but fermentation does not use oxygen
Respiration is the process where cells break down glucose in the presence of oxygen to produce energy, while fermentation is the process where cells break down glucose in the absence of oxygen to produce energy. Respiration produces more energy (ATP) compared to fermentation and is more efficient. Fermentation produces byproducts such as lactic acid or ethanol, while respiration produces carbon dioxide and water.
Fermentation is anaerobic respiration. Glycolysis is part of aerobic respiration. The pathways for both processes, however, are almost identical to each other.
Oxygen is the difference! Cellular respiration requires oxygen, while cellular fermentation does not.
Fermentation and respiration are very different things. Fermentation is the chemical breaking down of a substance (such as the souring of milk) produced by an enzyme and usually accompanied by the formation of a gas (bubbling). Respiration is breathing.
Fermentation is a process that breaks down sugars into energy without using oxygen, while cellular respiration is a process that breaks down sugars with the use of oxygen to produce energy.
The main difference is that respiration involves the breakdown of glucose with the presence of oxygen to produce energy, carbon dioxide, and water, while fermentation is an anaerobic process that breaks down glucose into energy and other byproducts like lactic acid or ethanol without the use of oxygen.
No. The difference is that fermentation does not use oxygen and produces on 2 molecules of ATP,instead of 38 ATP.
Cellular respiration is an aerobic process that occurs in the presence of oxygen and results in the production of ATP. Fermentation is an anaerobic process that occurs in the absence of oxygen and results in the production of ATP and byproducts like lactic acid or alcohol. Cellular respiration produces more ATP per glucose molecule compared to fermentation.
Respiration involves the breakdown of glucose with the presence of oxygen to produce ATP, while fermentation is the breakdown of glucose in the absence of oxygen, resulting in a limited amount of ATP. Respiration occurs in the mitochondria in eukaryotic cells, while fermentation occurs in the cytoplasm. Respiration produces carbon dioxide and water as byproducts, while fermentation produces lactic acid, ethanol, or other byproducts. Respiration is more efficient in ATP production compared to fermentation. Respiration is a common process in aerobic organisms, while fermentation is common in anaerobic organisms or under anaerobic conditions.
respiration and fermentation both extract energy from food