Land O'Lakes yellow American cheese is yellow from the natural coloring from the seed of the tropical annatto plant. That is the only difference between white American cheese and yellow American cheese. Now for the real answer: The true difference between white & yellow is only food coloring, its just a marketing ploy, white sells more in northern areas of the country, while the southerners like the standard yellow, there is no noticeble taste difference. Its a manufacters way to apeal to mozzarella, Swiss or provolone lovers.
Several possibilities. White soft cheeses are not aged typically. Yellow cheeses are often smoked and are aged several months to several years. White hard cheeses are pressed to a dry hardness which doesn't yellow with age. Yellow cheeses sometimes are treated with dyes for color. White and yellow cheeses of the same type, cheddars often, are usually dyed.
Yellow is usually cheddar and white is Mozzarella
Some yellow cheeses are darker than white cheese because they have been aged longer. Some are just colored with food dye.
Food coloring. I'm serious!!
Nothing just color
because yellow cheese is darker than white cheese.
No, There is blue cheese and white cheese.
Cheese is generally some shade of white, yellow or orange, although there does exist a blue cheese.
No, about the same
yellow & white. the orange is from coloring.
Cheese that is yellow or orange has had color added, either as an ingredient (e,g, annatto) or just a colorant. Cheese that has not had color added will be off-white or cream in color. This is because cheese is made from milk which is not orange or yellow.
No, it can be white, yellow or orange.
yellow cheddar.
with white or yellow cheese...........
Cheese is naturally white. They add coloring to make it yellow.
Cheese is usually white, yellow, or orange. Some cheese has wine mixed into it and could be purple.
It totally depends on what kind of cheese it is. Sometimes, it is white, sometimes white and yellow, sometimes just yellow, etc...