They are totally different. Cheddar is a medium yellow cheese with distinctive taste. Monterey Jack is white, harder and has a completely different taste.
Baby Swiss is an American Swiss cheese with small holes and a mild flavor. Petit-Suisse cheese is a French cheese, a fresh cheese made from milk enriched with cream.
You can but Monterey Jack undictincted flavor compared to mozzarella. That is why Monterey Jack is usually blended with another cheese like colbly to make colbly jack cheese. It is also blended with jalapeño peppers to make pepper jack cheese. So in my opinion I wouldn't substitute them because the flavor of just monterey jack lane is very different than mozzarella.
a flavor is a taste whilst an aroma is a smell
The cheese on a cheeseburger adds the cheesy flavor. Cheese is on the burger because the person eating it wants that flavor.
cheese egg.
Memphis has a bacon flavor and Carolina has a smoked flavor
Music has the flavor of moldy cheese sandwiches.
Cheddar is a cheese! Yet it is a shapes flavor as well..... BUT the shapes flavour tastes like the cheese! So yes its a type of CHEESE.
blue cheese
I believe the cheese is marketed as Boursin...
Cannabis with a cheese flavor to it. Sometimes it has a yellowish appearance.
The difference is simply the flavor. Chicken shake and bake has specific seasonings designed for poultry, and pork shake and bake is designed to complement pork.