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Many sugars contain aldehyde groups. These can be chemically "reduced" to a less oxidized state, i.e., that of an alcohol. That is the reason for the terminology. The concepts of reduction and oxidation is a suitable one for college chemistry, but not for this forum. It takes more than a few words to explain. Simple reducing sugars are able to cause reduction of silver ions to silver metal and cause deposition of a silver mirror finish on the container holding them.

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Kathryne Hintz

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2y ago
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9y ago

To give you energy and boost you after you lose energy, that is why energy drinks are full of sugar
the main fuel supply for cellular work

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Q: What is the function of the sugars?
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