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First of all sherbert when correctly spelled is sherbet. Sherbet is part of a larger family of deserts similar to ice cream.
Originally there were sharbats, a non alcoholic fruit drink mixed with crushed ice to produce a slushy like texture.
Later some people would simply take crushed or shaved ice and splash fruit juice on it instead of taking the time to properly mix into a Sharbat. That style of desert creation is like a modern snow cone, fairly similar to an Italian ice or if blended smooth it becomes a sorbet depending on how much juice is added and the texture of the ice.
The next step was developed as people wanted an even smoother version of the crushed ice desert with a stronger flavor but still not as liquid as a Sharbat. They would mix the drinks for a longer period of time and add small amounts of dairy or eggs to create a creamy texture. This could be drank while liquid (similar to a smoothie but still typically called a sharbat or sharbat with cream, etc) or frozen to a more firm texture and eaten with a spoon: The result was known as Sherbet (derived from its drink version the Sharbat).
Eventually people began adding more cream, and would sometimes remove the fruit juice entirely. Using the same process with mostly cream instead of fruit juice creates either a milk shake (if served partially liquid) or ice cream (iced cream/milk) if frozen to a firm texture.
Doing the same process but replacing the cream/milk with yogurt produces Frozen Yogurt.
Sherbert thus falls in between sorbet and ice cream. All of these deserts use a similar smoothing process; the difference is in how much dairy is used.
If no smoothing process is used you have some variation of either an Italian ice, a snow cone or a slushee.
If a smoothing process is used and the product is than frozen to a firmer texture, you end up with something else: If it contains mostly fruit juice and no dairy (or such a small amount of dairy as to be less than 2%) it is a sorbet.
If it is between 2% and 5% dairy than it can be called a sherbet (or sherbert). In the US these % requirements are the legal definition before these terms can be used on the label.
Above 5% dairy and you have an ice cream. Though most high quality ice creams will far exceed 5% (there are some low quality ones which barely meet this requirement). If you replace cream with yogurt, you end up with frozen yogurt.
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What was the most popular type of candy in the 1990s?
Sherbet suckers or liquorice bootlaces or gobstoppers.
Are the sweets in the novel Boy Sherbet suckers licorice bootlaces tonsil ticklers real?
yes
What is the list of fruit flavors that start with sherbet?
The list of fruit flavors that start with sherbet (same with sherbet popsicles) are: Apricot sherbet Avocado sherbet Banana sherbet Blackberry sherbet Black cherry sherbet Blueberry sherbet Blue raspberry sherbet Caimito sherbet Cantaloupe sherbet Ceriman sherbet Cherry sherbet Coconut sherbet Cranberry sherbet Dragonfruit sherbet Durian sherbet Feijoa sherbet Grapefruit sherbet Grape sherbet Green apple sherbet Guanabana sherbet Honeydew sherbet Jackfruit sherbet Kiwifruit sherbet Lemon sherbet Lime sherbet Longan sherbet Lychee sherbet Mangosteen sherbet Mango sherbet Noni sherbet Orange sherbet Papaya sherbet Peach sherbet Pear sherbet Pineapple sherbet Pink guava sherbet Pomegranate sherbet Rambutan sherbet Raspberry sherbet Sapodilla sherbet Snakefruit sherbet Starfruit sherbet Strawberry sherbet Tamarind sherbet Tangerine sherbet Watermelon sherbet
What is the list of fruit flavors that end with soda?
The list of flavors that end with soda (or diet soda) are: Apple soda Apricot soda Avocado soda Banana soda Blackberry soda Black cherry soda Blueberry soda Blue raspberry soda Caimito soda Cantaloupe soda Ceriman soda Cherry soda Coconut soda Cranberry soda Dragonfruit soda Durian soda Feijoa soda Fig soda Fruit punch soda Grapefruit soda Grape soda Guama soda Guanabana soda Guava soda Honeydew soda Ilama soda Jackfruit soda Kiwifruit soda Lemonade soda Licorice soda Limeade soda Longan soda Lychee soda Mangosteen soda Mango soda Mint soda Noni soda Orange soda Papaya soda Passionfruit soda Peach soda Pear soda Pineapple soda Pistachio soda Pomegranate soda Rambutan soda Raspberry soda Sapodilla soda Snakefruit soda Starfruit soda Strawberry soda Tamarind soda Tangerine soda Taro soda Watermelon soda etc.
64-S in a C?
64 suckers on a cok64 suckers on a cok64 suckers on a cok64 suckers on a cok64 suckers on a cok64 suckers on a cok64 suckers on a cok64 suckers on a cok
What was raold dahls favrite sweets?
Roald Dahl's favorite sweets were said to be Turkish delight and Cadbury Dairy Milk chocolate. He often incorporated his love for these treats into his stories, such as in "Charlie and the Chocolate Factory."
Is sherbet tangy or sweet?
Sherbet is sweet
When you put sherbet in your mouth it fizzes?
Sherbet fizzes
When was The Sherbet Collection created?
The Sherbet Collection was created in 1976.
What is the recipe for mango sherbet?
mangos and sherbet hope this helps
When was The Great Sherbet created?
The Great Sherbet was created in 2001.
When was Sherbet - album - created?
Sherbet - album - was created in 1978.
