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Positions, from the lowest to the highest, go: Crew Member. Crew Trainer, Area Manager (some restaurants no longer have these), Manager, Shift/Swing Manager, Certified Shift/Swing Manager, Assistant Manager, Store Manager, Regional Manager

After that, you get into corporate, and I don't know into there.

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10y ago
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13y ago

From the top to the bottom:

Supervisor

Store Manager

1st Assistant Manager

2nd Assistant Manager

Swing Manager

Team Leader

Crew Trainer

Crew

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15y ago

Frier, cashier Answer server / cashier cook and cleaner

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13y ago

McSlave.

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Q: What is the job description of a McDonalds employee?
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The criteria to determine if an employee deserves a bonus will vary dependent on the company and position that the employee holds. The employee will have to show that they are deserving of a bonus by meeting the criteria set out on their job description.


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No, because you have to observe the employee and gather information about the job, which include the task and skills needed for the job. I feel this should be done before writing the job description.


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