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Canned olives are packed in brine. That is simply salt water.
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∙ 12y ago
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What is the colourless liquid when olives are pressed?
a glyceride
Why do black olives come in cans while green olives come in jars?
I would say it's probably more of an esthetic thing. Black olives wouldn't look appetizing in a jar with all the black liquid in it.Many green olives are either naturally fermented or acidified and do not require a metal can. Most black olives are a low-acid food and require a higher heat canning process - which is more easily accomplished in a metal can.
How do you store opened black olives?
Save as much of the liquid as you can from the original container, then store in the refrigerator in an airtight container. My leftover olives are usually eaten within a week, but I know for sure they'll last that long in the fridge.
How do you say olives in Arabic?
olives
What is calamata olives?
A type of olives
Where do black olives originate from?
Green olives are a little unripe, but still ready to eat. Black olives are the same olives, but much riper. Green olives turn black as they mature.
What does olives mean in the french language?
Olives
Do olives have cholesterol?
olives hav no cholestrol
What olives start with K?
· kalamata olives
What the spelling of green olives in french?
olives vertes
What can olives do to you?
Olives put hair on your chest. (joke).
Where in the world are olives?
olives are found in fields and on trees
