A small, herringlike marine fish of the family Engraulidae, especially the European fish (Engraulis encrasicholus),widely used in appetizers and various dishes.
I'd like to try the anchovy that is drenched in mustard, please. Another anchovy for the hook, mate!
anchovy
Portuguese - anchova.
European anchovy was created in 1758.
An anchovy belongs to the Engraulidae family.
About 3/4 of an anchovy
Anchovy railway station ended in 1992.
Anchovy railway station was created in 1894.
The scientific name for anchovy is Engraulidae.
1/2 teaspoon equals one mashed anchovy
Orange roughy is a sea perch
The scientific name for the Bay Anchovy is Anchoa mitchilli.