Honey does not have it's own molecular formula. However, the predominant components are: The monosaccharides fructose and glucose and the disaccharide sucrose, the major component. The molecular formula for those sugars are: Sucrose; C12H22O11, Glucose; C6H12O6 and Fructose; C6H12O6. As you can see the formula for Glucose and Fructose are identical although the molecules are conformationally very different. In a case where there is confusion, I would certain use the international standardised nomenclature: Iernational Union of Pure and Applied Chemistry nomenclature, shortened to IUPAC. As such, the molecules follow the following nomenclature (name): Sucrose: Sucrose Glucose: 6-(hydroxymethyl)oxane -2,3,4,5-tetrol OR (2R,3R,4S,5R,6R)-6 -(hydroxymethyl)tetrahydro -2H-pyran-2,3,4,5-tetraol Fructose: (2R,3S,4R,5R)-2,5-Bis(hydroxymethyl)oxolane-2,3,4-triol Hope this helps.
molecular formula :]-kyrstiann dynae :]
It is a molecular species with the formula C6H12O6
The empirical formula C2H3 has a molecular mass of 27 (C: 12, H: 1). To determine the molecular formula with a molecular mass of 54, the molecular formula would simply be double the empirical formula, so the molecular formula would be C4H6.
The molecular formula for erythro is as follows C37H67NO13.
NO2 is the molecular formula for NO2.
The molecular formula for Starch is C6H10O5.
The molecular formula of methane is CH4
What is the molecular formula of 2-Butyne
CCl4 is molecular formula.
The chemical formula of styrene is C6H5CH=CH2
The molecular formula of sugar is c12h22o11
Benzene has the molecular formula C6H6.