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Acetic acid bacteria gains energy from the oxidation of acetic acid and ethanol during the fermentation period. The are found in areas where ethanol is produced by the fermentation of sugars.

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9y ago
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1w ago

Acetic acid bacteria are typically rod-shaped, gram-negative bacteria that can occur singly or in chains. They have a distinct ability to oxidize ethanol to acetic acid, which is reflected in their name. They often possess flagella for motility.

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Q: What is the morphology of acetic acid bacteria?
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Related questions

Can acetic acid kill bacteria?

yes


Does acetic acid kill bacteria?

Yes, acetic acid, which is the main component of vinegar, has antibacterial properties and can kill some bacteria. However, its effectiveness can vary depending on the type of bacteria and the concentration of acetic acid used.


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