Lobster!
Two. He was the Most Valuable Player of Super Bowls XLII and XLVI, both of which resulted in victories by the New York Giants over the New England Patriots.
The New England clam bake is a traditional method of cooking foods, especially seafood such as lobsters, crabs etc. The seafood is often mixed with sausage, potatoes, carrots, corn etc. Clam bakes are usually held on festival occasions along the coast of New England.
Thick soups that are most likely to contain seafood include chowders, such as New England clam chowder and corn chowder, which often feature clams or other seafood. Bisques, particularly lobster bisque and shrimp bisque, are also rich, creamy soups that highlight seafood flavors. Additionally, bouillabaisse, a traditional Provençal fish stew, combines various types of fish and shellfish in a thick, flavorful broth.
New England
Fish and seafood are prevalent in New England cooking due to the region's geography, which includes a long coastline and abundant access to the Atlantic Ocean. This proximity to rich fishing grounds has historically provided a diverse array of fresh seafood, such as cod, lobster, and clams. Additionally, the local culture and economy have long relied on fishing, making seafood a staple in traditional dishes. The culinary heritage reflects this abundance, with recipes that celebrate the flavors of the sea.
Pro Football Reference has used varied metrics to determine that John Hannah or Tom Brady were the club's most valuable players in their history.
After the abolition of the Guilder, the new most valuable coin would be the 2 Euro coin
New England people were mostly cathlics and that goes for most of Europe.
Secrets of New York - 2005 New York City The Most Valuable was released on: USA: 13 June 2010
The Seattle Seahawks and he Portland Trailblazers (Paul Allen)
Marjorie Standish has written: 'Cooking Down East' -- subject(s): Cookery, American Cooking, New England style 'Chowders Soups and Stews' 'The best of Marjorie Standish seafood recipes' -- subject(s): Cookery, Cookery (Seafood), Cooking (Seafood), Cooking 'Keep cooking - the Maine way' -- subject(s): Cookery, Cooking 'Cooking Down East' -- subject(s): American Cookery, Cookery, New England style
New England