What is the name for french bred stiks?

Anonymous

∙ 10y ago

Updated: 8/21/2019

A baguette (/bÃ¦ËˆÉ¡É›t/; French pronunciation: â€‹[baËˆÉ¡É›t], feminine noun) is a long thin loaf of French bread[1] that is commonly made from basic lean dough (the dough, though not the shape, is defined by French law). It is distinguishable by its length and crisp crust.

Wiki User

∙ 10y ago

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