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Serrano ham

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12y ago
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Q: What is the name of a spanish dry cured ham?
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Related questions

Is ham cooked?

It's not cooked but dry-cured.


What can you substitute for pancetta?

bacon or any dry cured ham


Is serrano ham cooked?

It's not cooked but dry-cured.


What is parma ham?

Parma ham is a dry cured ham grown in the parma region of Italy


Is prosciutto cooked?

No, prosciutto does not need to be cooked it is a dry-cured ham.


What is a cured ham?

A cured ham is a ham that is ready to eat.


What can you use instead of prosciutto?

In English, the term prosciutto is almost always used for a dry-cured ham that is usually sliced thinly and served uncooked.Thus any dry cured ham can be used as a substitute for real Italian Prosciutto.


What is Prosciutto?

Prosciutto is a form of dry-cured, thinly-sliced ham from Italy.


What does prosciutto crudo mean?

It is a dry cured ham, thinly sliced, served uncooked


How is parma and serrano ham cured?

Parma and Serrano ham is first cured in salt for two months. Then it is pressed dry and left to age in a dark room for two years, and sometimes nitrites are added.


What is a ham...?

A cured ham is a ham that is ready to eat.


How long will a salt cured ham keep?

Well,I think that there is no limit to as long you can keep a properly dry cured ham as long as it's been properly done. I am still nibbeling on the shank of a ham that I bought over two years ago, and the ham must have been at least a year and a half old wnen I bought it. It was a spanish ham, not a pata negra but a good quality ham. I just bought another one to keep up the good work and I am shure its going to last me a long time. Bon appetit.