basil leaf is nothing but thulasi,, its ommam in tamil, basil is related to thulasi but not thulasi
tulasi is known as basil leaves
Thiruneerru pachalai/Vibhuthi pachalai
Tulasi/Tulsi
tulsi
Tulasi
Tulasi/Tulsi
Basil Leaves or Basil
what is tamil name of Bathua leaves
ponnangani
Most people know sangig leaves by their other name, which is basil. Basil leaves are used extensively in cooking, especially in soups. There are about 150 types of basil and some are used for their essential oil.
kungguma poo
The tamil name of rosemary is THALISABATRI mostly used in treating respiratory disorders in Siddha medicine.
people can eat dandelion leaves, grape leaves, daylily petals, basil leaves, lettuce, and cabbage to name a few.
Yes, basil leaves are perfectly edible.
No, both of them are different basil leaves are known as 'Tulsi' in Hindi and Mint leaves are known as "Pudina" in Hindi .
basil is a fibre and vitamins
Puthina is the Tamil word for mint.