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This may be a good recipe to follow if you are interested in a nice beef stroganoff. You will need: 12 ounces of egg noodles 6 ounces of mushrooms (sliced) 1 onion (chopped) 1/4 cup of butter 2 pounds of lean ground beef 4 tablespoons of all-purpose flour 2 cups of beef broth 1 cup of sour cream Directions: 1: Cook the egg noodles in boiling water for 8 minutes. 2: Prepare the sauce by cooking the mushrooms and onions in a large skillet with 2 tablespoons of butter over a medium heat. Cook until soft and the remove from pan. 3: Melt the remaining butter in the pan. Add the beef in melted butter until brown then mix in the flour and beef broth. Add the mushroom and onion mixture and the sour cream. Serve over the egg noodles.

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11y ago
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15y ago

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